
Okanagan Bordeaux Blend
50% Merlot · 35% Cabernet Sauvignon · 15% Cabernet Franc
An Okanagan Bordeaux blend is ripe yet firm at the 49th parallel, with red plum and blackcurrant over cedar and a dried-herb note and firm tannins.
- Pairs with
- roast beef, lamb chops, mushroom ragout
- Serve
- Serve 17-18°C; a one-hour decant suits the blend.
- Cellar
- Approachable young; holds 6-12 years.
$74/vine · 1.6 btl/vine
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