
Stags Leap Cabernet Sauvignon
94% Cabernet Sauvignon · 6% Petit Verdot
A Stags Leap Cabernet is famed for silk over iron, with black cherry and cassis over violet and a graphite spine and supple, refined tannins.
- Pairs with
- filet mignon, rack of lamb, aged Gouda
- Serve
- Serve 17-18°C; decant 90 minutes for the silky-but-firm tannins.
- Cellar
- Approachable young; the elegant style ages 10-20 years.
$195/vine · 1.2 btl/vine
Choose this wine





















