
April 20, 2026
Walked every row this week. Bud break is even across the blocks — the Blaufränkisch on loam, gravel and slate around the shallow neusiedlersee always wakes first. No frost in the forecast, which is the news I wanted.

2026 Vintage
Burgenland, Austria
Varietals
Blaufränkisch · Zweigelt
Winemaker
Revealed on enrollment
Enrollment
163 of 320 spots filled
About this Crew

Revealed on enrollment
Winemaker
Spicy Blaufränkisch reds and noble-sweet whites beside the Neusiedlersee. The estate behind this lot is named only to enrolled members; until then you're backing the region, the style, and a verified track record — not a label.
Rust, Burgenland was a farming town long before it was a wine name. The family sold fruit to bigger houses for years before keeping it back and bottling under our own label.
“We had a scare with a late cold snap but the buds held. Now it's down to the summer — I want a long, slow ripening, not a sprint to sugar.”
— the winemaker, updated this month
Whole bunches when the stems are ripe, destemmed when they're not. Native ferment, long and slow. warm pannonian, with lake-driven autumn mists does most of the shaping — restraint does the rest.
The year ahead
Real dates as they're known. Updated as the vintage progresses.
May 2026
Flowering update
Fruit set, first yield estimate.
August 2026
Verijuice ships
Pressed from green fruit, shipped to every member.
September 2026
Pick expected
Livestream from dawn. Date confirmed 48 hours ahead.
December 2026
Post-ferment sample
Your wine at its youngest, weeks after pressing.
March 2027
First barrel sample
A pull from the vessel where your wine lives.
May 2027
Blend trial
Vote on the final cuvée with the Crew.
August 2027
Bottling
Livestream from the bottling line.
October 2027
Wine arrives
Your bottles, allocated pro-rata to your vines.
May 2026
Flowering update
Fruit set, first yield estimate.
August 2026
Verijuice ships
Pressed from green fruit, shipped to every member.
September 2026
Pick expected
Livestream from dawn. Date confirmed 48 hours ahead.
December 2026
Post-ferment sample
Your wine at its youngest, weeks after pressing.
March 2027
First barrel sample
A pull from the vessel where your wine lives.
May 2027
Blend trial
Vote on the final cuvée with the Crew.
August 2027
Bottling
Livestream from the bottling line.
October 2027
Wine arrives
Your bottles, allocated pro-rata to your vines.
Meet the current Crew
27
members
16
cities
5
countries represented
10 yrs
average tenure in wine
No individual profiles — privacy matters inside the Crew. You'll meet each other once you're in.
How it's priced
The winemaker sets the price per vine. Buy as few as 5 — choose how many in the next step. Your bottles are allocated pro-rata to your vines.
Priced by the vine · 5-vine minimum
$92 / vine
From $460 · 5 vines · USD
157 vines left
Pickup or ship
Swing by the tasting room when the next shipment is ready. Free. For everyone else, ship is the default and equally smooth.
Ship to my address
Standard carrier, adult signature required. Flat fee per shipment. You can switch the destination per shipment at any time.
Ships to: US
Choose at signup. Switch per shipment anytime.
Recent updates

April 20, 2026
Walked every row this week. Bud break is even across the blocks — the Blaufränkisch on loam, gravel and slate around the shallow neusiedlersee always wakes first. No frost in the forecast, which is the news I wanted.

April 6, 2026
Cover crop turned in between the rows. The bees are already on the mustard. Rust, Burgenland smells like spring.

March 18, 2026
Spent the morning re-tying canes the wind pulled loose. Unglamorous, but it's the difference between a tidy canopy and a mess in July.

One year of your life, inside one vineyard's year. You'll follow the winemaker from bud break to bottle.